{"product_id":"kitchen-knives-the-essential-three-tadafusa","title":"Kitchen Knives | The Essential Three - tadafusa -","description":"\u003ch2 data-path-to-node=\"2\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"2\"\u003eThe Essential Three: Your Foundation for Every Meal\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"3\"\u003eUnsure which knives to choose for daily use?\u003c\/b\u003e We recommend starting with the \u003cb data-index-in-node=\"76\" data-path-to-node=\"3\"\u003e\"Essential Three.\"\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-index-in-node=\"76\" data-path-to-node=\"3\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0587\/4784\/6735\/files\/20230517-181.jpg?v=1773805842\"\u003e\u003c\/b\u003eThis set includes a \u003cb data-index-in-node=\"20\" data-path-to-node=\"4\"\u003eBread Knife\u003c\/b\u003e that slices without crushing, a versatile \u003cb data-index-in-node=\"74\" data-path-to-node=\"4\"\u003eSantoku\u003c\/b\u003e for meat, fish, and vegetables, and a handy \u003cb data-index-in-node=\"126\" data-path-to-node=\"4\"\u003ePetty Knife\u003c\/b\u003e for fruits and smaller tasks. With these three, your daily cooking will become significantly easier and more enjoyable.\u003c\/p\u003e\n\u003chr data-path-to-node=\"5\"\u003e\n\u003ch3 data-path-to-node=\"6\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"6\"\u003e1. The Bread Knife: Beyond the Scalloped Edge\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"6\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0587\/4784\/6735\/files\/20230517-233.jpg?v=1773805990\"\u003e\u003c\/b\u003eThe standout feature of \u003cb data-index-in-node=\"24\" data-path-to-node=\"7\"\u003eTadafusa’s Bread Knife\u003c\/b\u003e is its unique blade: it features a scalloped (serrated) edge \u003cb data-index-in-node=\"108\" data-path-to-node=\"7\"\u003eonly at the tip.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003eBy initiating the cut with the serrated tip and sliding through with the straight edge, you can slice through bread smoothly without crushing it. The result is a clean surface with almost no crumbs. It is also perfect for slicing sandwiches and delicate cakes.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"9\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"9\"\u003e2. The Santoku: Your Go-To Multipurpose Knife\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0587\/4784\/6735\/files\/20230517-218_79f5ae6d-01c6-4a50-b7d0-020424a5b41a.jpg?v=1773805990\"\u003eCapable of handling meat, fish, and vegetables, the \u003cb data-index-in-node=\"52\" data-path-to-node=\"10\"\u003eSantoku\u003c\/b\u003e is the most frequently used knife in the modern household. It is the true workhorse of the kitchen.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"11\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11\"\u003e3. The Petty Knife: Compact and Perfectly Sized\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0587\/4784\/6735\/files\/20230517-205.jpg?v=1773805990\"\u003e\u003c\/b\u003eThe \u003cb data-index-in-node=\"4\" data-path-to-node=\"12\"\u003ePetty Knife\u003c\/b\u003e is ideal for detailed tasks like peeling fruit or cutting small vegetables. While many petty knives range from 80mm to 150mm, finding the right fit can be difficult.\u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003eThis specific Petty Knife is designed to fit comfortably in a woman’s palm. Whether you're slicing fruit or cake at the table, it’s a tool chosen as much for its beautiful design as its utility.\u003c\/p\u003e\n\u003chr data-path-to-node=\"14\"\u003e\n\u003ch3 data-path-to-node=\"15\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"15\"\u003eThe Craftsmanship of Tadafusa\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"15\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0587\/4784\/6735\/files\/tadafusa_06.jpg?v=1773806074\"\u003e\u003c\/b\u003eLocated in \u003cb data-index-in-node=\"11\" data-path-to-node=\"16\"\u003eSanjo City, Niigata Prefecture\u003c\/b\u003e—a town famous for blacksmithing—\u003cb data-index-in-node=\"74\" data-path-to-node=\"16\"\u003eTadafusa\u003c\/b\u003e collaborated with product designer \u003cb data-index-in-node=\"118\" data-path-to-node=\"16\"\u003eFumie Shibata\u003c\/b\u003e to create these knives. Recognizing that kitchen knives are most often used by women, they focused on a design that is as aesthetically pleasing as it is functional.\u003c\/p\u003e\n\u003cul data-path-to-node=\"17\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"17,0,0\"\u003eDesign Women Love:\u003c\/b\u003e From the rustic texture of the chestnut wood to the soft, rounded silhouette of the handle, every detail has been thoughtfully considered.\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0587\/4784\/6735\/files\/IMG_9116.jpg?v=1773806077\"\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"17,1,0\"\u003ePatented Antibacterial Carbonized Wood:\u003c\/b\u003e The handles feature Tadafusa’s patented \"Antibacterial Carbonized Wood.\" By heating chestnut wood in a kiln to a near-charcoal state, moisture and nutrients are removed, preventing bacterial growth and ensuring hygienic use. You can also enjoy the unique natural grain and color variations of the wood.\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0587\/4784\/6735\/files\/20230517-172.jpg?v=1773805990\"\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"17,2,0\"\u003eSuperior Sharpness (SLD Steel):\u003c\/b\u003e The blade features a three-layer construction, with a core of \u003cb data-index-in-node=\"94\" data-path-to-node=\"17,2,0\"\u003eSLD Steel\u003c\/b\u003e—known for being exceptionally sharp yet rust-resistant—sandwiched between stainless steel. It offers a professional-grade edge that surpasses standard all-stainless knives.\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0587\/4784\/6735\/files\/tadafusa-05.jpg?v=1773806076\"\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,3,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"17,3,0\"\u003eUniversal Use:\u003c\/b\u003e All knives are double-edged, making them suitable for both right-handed and left-handed users.\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0587\/4784\/6735\/files\/IMG_9178.jpg?v=1773806078\"\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"18\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"18\"\u003eTradition Meets Innovation\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp data-path-to-node=\"19\"\u003eSince its founding in 1948, \u003cb data-index-in-node=\"28\" data-path-to-node=\"19\"\u003eTadafusa\u003c\/b\u003e has embraced the spirit of \u003ci data-index-in-node=\"64\" data-path-to-node=\"19\"\u003e\"Onko-Chishin\"\u003c\/i\u003e—learning from the old to create the new. Rather than simply clinging to tradition, they integrate new technologies and materials, with every single knife finished by hand by skilled craftsmen.\u003c\/p\u003e\n\u003cp data-path-to-node=\"19\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0587\/4784\/6735\/files\/IMG_1580.jpg?v=1773806075\"\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"19\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"19\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"19\"\u003e \u003c\/p\u003e\n\u003ch4 data-path-to-node=\"19\"\u003e\u003cstrong\u003e■ Size \u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-path-to-node=\"19\"\u003e\u003cstrong\u003eBread Knife : \u003c\/strong\u003eBlade length: 230 mm (Total length: 365 mm)\u003c\/p\u003e\n\u003cp data-path-to-node=\"19\"\u003e\u003cstrong\u003eSantoku : \u003c\/strong\u003eBlade length: 170 mm (Total length: 300 mm)\u003c\/p\u003e\n\u003cp data-path-to-node=\"19\"\u003e\u003cstrong\u003ePetty Knife : \u003c\/strong\u003eBlade length: 125 mm (Total length: 230 mm)\u003c\/p\u003e\n\u003cp data-path-to-node=\"19\"\u003e \u003c\/p\u003e\n\u003ch4 data-path-to-node=\"19\"\u003e\u003cstrong\u003e■ Specifications（Applies to all three products）\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"4,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4,0,0\"\u003eBlade Construction: Full 3-Layer Clad\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"4,0,1\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"4,0,1,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4,0,1,0,0\"\u003eCore Steel:\u003c\/b\u003e \u003cb data-index-in-node=\"12\" data-path-to-node=\"4,0,1,0,0\"\u003eSLD Steel\u003c\/b\u003e (High-performance cold-work die steel)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"4,0,1,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4,0,1,1,0\"\u003eOuter Layers (Cladding):\u003c\/b\u003e \u003cb data-index-in-node=\"25\" data-path-to-node=\"4,0,1,1,0\"\u003eStainless Steel\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"4,0,1,2,0\"\u003e\u003ci data-index-in-node=\"0\" data-path-to-node=\"4,0,1,2,0\"\u003eFeatures:\u003c\/i\u003e This \"San Mai\" construction combines the exceptional sharpness and edge retention of SLD steel with the rust-resistance and durability of stainless steel.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"4,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4,1,0\"\u003eHandle: Antibacterial Carbonized Wood\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"4,1,1\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"4,1,1,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"4,1,1,0,0\"\u003eMaterial:\u003c\/b\u003e \u003cb data-index-in-node=\"10\" data-path-to-node=\"4,1,1,0,0\"\u003eChestnut Wood\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"4,1,1,1,0\"\u003e\u003ci data-index-in-node=\"0\" data-path-to-node=\"4,1,1,1,0\"\u003eFeatures:\u003c\/i\u003e Utilizing Tadafusa’s patented carbonization process, the chestnut wood is treated to become highly resistant to moisture and bacteria. This ensures the handle remains hygienic, rot-resistant, and durable for long-term kitchen use, while showcasing the natural beauty of the wood grain.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-path-to-node=\"19\"\u003e\n\u003cstrong\u003e■ \u003c\/strong\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"2\"\u003eCare \u0026amp; Maintenance\u003c\/b\u003e\n\u003c\/h4\u003e\n\u003cul data-path-to-node=\"3\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"3,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"3,0,0\"\u003ePost-Use Care:\u003c\/b\u003e After use, wash the entire knife thoroughly with warm water. Wipe off all moisture with a dry cloth before storing it in a safe place.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"3,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"3,1,0\"\u003eHandling Acidic\/Salty Foods:\u003c\/b\u003e Extra care should be taken after cutting foods with high salt or acid content (such as citrus, onions, or pickles). Please wash the blade immediately to maintain the steel's integrity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"3,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"3,2,0\"\u003eAvoid Appliances:\u003c\/b\u003e Do not use in dishwashers, dish dryers, microwaves, or ovens. Exposure to these appliances may cause the blade or handle to crack, warp, or sustain permanent damage.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"NIHON IIMONOYA || Japanese good things shop","offers":[{"title":"Bread Knife","offer_id":44881257660495,"sku":null,"price":583.0,"currency_code":"CNY","in_stock":true},{"title":"Santoku","offer_id":44881257693263,"sku":null,"price":562.0,"currency_code":"CNY","in_stock":true},{"title":"Petty Knife","offer_id":44881257726031,"sku":null,"price":475.0,"currency_code":"CNY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0587\/4784\/6735\/files\/tada-26-3-1.jpg?v=1773806890","url":"https:\/\/nihon-iimonoya-global.com\/en-cn\/products\/kitchen-knives-the-essential-three-tadafusa","provider":"NIHON IIMONOYA || Japanese Crafts","version":"1.0","type":"link"}