Made by EAtoCO · Sanjo, Niigata (Tsubame-Sanjo)
EAtoCO Hasam S Small Stainless Steel Serving Tongs
Meet the maker
Sanjo, Niigata (Tsubame-Sanjo)
A kitchen-tool brand from Yoshikawa Co., Ltd. in Tsubame-Sanjo, Japan's best-known metalworking region. EAtoCO joins EAT and COOK: precise stainless tools made...
Choose options
Small tongs for picking up small things
About EAtoCO
EAtoCO (EAトCO, pronounced "ii-toko," a play on "a good spot") is a kitchen-tool brand from Yoshikawa Co., Ltd. in Sanjo, Niigata, part of Tsubame-Sanjo, Japan's best-known center of metalworking. The name joins EAT and COOK: tools designed to move freely between the kitchen and the dining table, made in Japan with the precision the region is known for.
1. Tips that meet perfectly
What matters most in tongs is that they are easy to grip and close cleanly. Made with the precision of Tsubame-Sanjo metalworking, the tips of Hasam S meet exactly, so they are good at picking up and serving small portions.
2. Tips stay off the table
Set them down and the tips stay lifted off the surface, so you never wonder where to put them during a meal.
3. Scoop or pinch
Turn them around to scoop, or use the tips to pick up small pieces. A different kind of handy from the regular-size Hasam.
Specifications
- Size: approx. W 6.5 × D 2.4 × H 13.5 cm (5.3 in long)
- Material: stainless steel
- Made in Japan (Tsubame-Sanjo, Niigata)
Care
- Wash after each use and dry thoroughly.
- The steel is highly rust-resistant, but salt or oil left on the surface can cause spots of rust. If this happens, clean with a cream cleanser.
The maker behind this piece
EAtoCO
Sanjo, Niigata (Tsubame-Sanjo)
A kitchen-tool brand from Yoshikawa Co., Ltd. in Tsubame-Sanjo, Japan's best-known metalworking region. EAtoCO joins EAT and COOK: precise stainless tools made to go straight from the kitchen to the dining table.
